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Display Options

Here we offer a variety of displays and pass around Hors Doeurves. 

Deluxe Cold

For more information and questions you can reach us at 908.347.1759

Antipasti
$16.95 per guest

Imported Prosciutto di Parma, Mortadella, Hot and Sweet Capicola Genoa Salami, House- made Giardiniera, Roasted Peppers, Olives Medley and Parmigiano- Reggiano

Artisan Cheese Display
$14.95 per guest

Robust Display of Imported and Artisan Cheese garnished with Mixed Nuts, Fresh Organic Grapes and Dried Fruits. Accompanied by Assorted Gourmet Crackers and flatbreads

Organic Crudite
$6.95 per guest

A Colorful Assortment of Fresh Organic Seasonal Vegetable with House- made Creamy Dip

Organic Tomato Bruschetta 
$4.95 per guest

Fresh organic diced tomatoes, red onions, garlic and basil with assorted crostini

Grilled Vegetable
$7.99 per guest

Lightly marinated seasonal organic grilled vegetables

Mezze Platter
$15.95 per guest

Grilled Organic Vegetables, Assorted Hummus, Pita Chips, Breadsticks, Baba Ghanoush, Tzatziki, Roasted Marinated Chickpeas, Olive Medley and Stuffed Grape Leaves

Seafood
$79.95 per 25 pieces

Lobster Arnacini

Wasabi Tuna with Edamame Guacamole on a Rice Cracker

Smoked Salmon on Mustard- Chive and Dill Butter

Lump Crab Meat and Herb Stuffed Mushroom

Bacon Wrapped Scallops

Tequila Infused Melon with Crab Salad Spoons

Grilled Shrimp Cocktail with Blood Mary Shooter

Salmon Soba Noodles Boxes with Tarragon Pesto

Fish and Chip Satay

Jumbo Lump Crab Cakes

Coconut Shrimp

Vegetables
$59.95 per 25 pieces

Blinis with Pepper Cream and Roasted Peppers

Fig and Goat Cheese Flat Bread

Roasted Cinnamon Pear Bruschetta

Olive Tapenade

Coat Cheese, Beet Canape with Balsamic Reduction and Micro Greens

Kale and Vegetable Pot Stickers

Vegetable Spring Rolls

Mushroom and Brie Tarts

Spanakopita

Asparagus and Mushroom Arancini

Goat Cheese and Walnut Strudel with White Truffle Oil

Potato Pancakes with Cinnamon Applesauce

Whole Wheat Sweet Potato Gnoochi with Sundried Tomato Cream Cheese Sauce

Meat and Poultry- Tier 1
$64.95 per 25 pieces

Chorizo and Black Bean Empanada

Braised Short Rib and Manchego Empanada

Southwestern Chicken Empanada with Fire

Roasted Vegetables

Hot Dogs in Puff Pastry

French Onion Soup Boules

Mini STuffed POtato Skins with Bacon and Chedar

Goat Cheese Stuffed Dates Wrapped in Bacon

Meat and Poultry- Tier 2
$79.95 per 25 pieces

Skirt Steak Fajita Scoops in Tortilla Shells

Slow Smoked BQ Pulled Pork on a Sweet Potato Cake

Chicken and Waffle Bites with Chipotle Maple Syrup

Lamb and Feta Flat Bread

Prosciutto and Fontina Cheese in Phyllo Roll

Mini Ball Park Franks in Petit Buns

White Wine Braised Duck Tacos

Lamb and Date Meatball Sliders

Sriracha Chicken Meatball Lollipops

Short Rib and Roquefort Hand Pie

Beed Barbacoa Taquito

Cuban sandwiches with Pork Ham Swiss and Pickle

Smoked Pulled Pork Biscuit Slider

Short Rib and Fontina Panini

Meat and Poultry - Tier 3 $120.95 per 25 pieces

Prime Beef Sliders on Brioche Buns

Baby Lamp Chops with Bacon Guava Jalapeno Glaze

Slider Station
$16.95 per guest

USDA Prime Beef Sliders with and without Cheese

Mini Ball Park Frank Chili Dogs

Chicken Parmesan Hoagie

Philly Cheese Steak Hoagie

Ketchup, May, Mustad, Lettuce, Tomato and Onion Platter

Pasta Bar
$15.95 per guest

Fusilli and Penne Pasta

Choice of Marinara, Alfredo and Vodka Sauce

Toppings: Sausage, Chicken, Julienne Vegetables, Garlic, Roasted Peppers, Pesto, Artichoke Hearts, Grated Parmesan, Black Olives, Diced Tomatoes, Broccoli Florets and Crushed Red Peppers

Add Shrimp $5.50 per guest

Add Garlic Bread $2.50 per guest

Add Lobster $15.95 per guest

Gourmet Mac and Cheese Bar
$15.95 per guest

Create your Own Mac and Cheese

Toppings: Bacon Bits, Broccoli, Chorizo, Peas, Spinach, Ham, Sundried Tomatoes, Corn, Mushrooms, Chicken, Diced Tomatoes, Black Olives and Choice of 3 different Hot Sauces

Add Shrimp $5.50 per guest

Add Lobster $15.95 per guest

Risotto Bar
$16.95 per guest

Homemade Risotto with Toppings Mixed to Order

Parmesan Cheese, Blue Cheese, Roasted Mushroom Medley, Sundried Tomatoes, Apple Smoked Bacon, Roasted Onions, Walnuts, Fresh Herbs, Organic Peas and White Truffle Oil

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Add Shrimp $5.50

Add Lobster $15.95

Pizza Station
$34.95 Per Guest

Personal Size Dough:

Marinara, Ricotta Cheese, Fresh and Shredded Mozzarella, Pesto, Roasted Garlic In House Made Italian Sausage, Pepperoni, Onions, Organic Bell Peppers, Julienne Chicken Fingers, Mushrooms, Grilled Chicken, Blue Cheese, Bacon Bits, Tomato Cream and Demi- glace

Mashed Potato Bar
$14.95 per guest

Classic Yukon Gold Potatoes, Sweet Potatoes

Toppings: Truffle Sour Cream, Short Rib Demi Glaze, Sharp Cheddar, Cheese. Smoked Bacon Bits, Scallions, Roasted Mushrooms and Caramelized Onions

Paella Station
$28.95 per guest

Saffron Infused Vegetable Short Grain Dirty Yellow Rice Tossed with Classic Ingredients of Capers, Olives, Chicken, Fish Bites, Chorizo, Shrimp, Clans, Mussels and Calamari

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Add Lobster $15.95

Skewers Display
$25.95 per guest

Grilled Display with: Chicken Tandori, Hibachi- style steak, Herb Glazed Shrimp, Grilled Balsamic Herb Vegetable Kabobs. 

Served with: Mango Chutney, Sweet Chili Glaze and Passion Fruit Barbecue

Asian Stir Fry Station
$16.95 per guest

Sliced Chicken and Beef with Broccoli, Scallions, Ginger, Garlic, Snow Peas, Bean Sprouts, Carrots, Mushrooms, Bell Peppers, Sesame Seeds, Cashews, Baby Corn and Water Chestnuts.

Served with Jasmine Rice, Stir- Fry Sauce, Hoisin Sauce and Soy Sauce

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Add Shrimp $5.50 per guest

Shrimp Cocktail
$18.95 per guest

Classic Jumbo Shrimp Cooked in Old Bay Seasoning Lemons, Garlic and Herbs

Served with Fresh Cut Lemons, Herb Aioli and Spicy Citrus Spiked House Cocktail Sauce

Smoked Salmon
$18.95 per guest

House Cured and Smoked Wild Salmon with Red Onions, Capers Egg and Herbed Cream Cheese

Served with Crackers and Bagel Chips

Ultimate Shellfish Indulgence
Market Price

Poached Jumbo Shrimp, Snow Crab Claws, Poached Lobster Tails, Rhode Island Clams, Assorted East Coast and Gulf Coast Oysters Displayed in a Coastal Setting over Ice, Natural Seaweed with Fresh Cut Lemons, Spicy Citrus Spiked Cocktail Sauce, Kimchi Aioli and Mignonette

Ultimate Sushi Experience
Market Price

Choice of 5 signature rolls, Sliced Fresh Sashimi and Hand Rolls, 5 Premium Signature Rolls from Above Sashimi of Ahi Tuna, Wild Salmon, Hamachi, Shrimp and Calamari on Rice Hand Rolls of Lobster Shrimp and Tuna Fresh Seaweed Marinated Salad Pickled Ginger, Fresh Wasabi and Soy Sauce

Grilled Station $27.95 per guest

Grilled Petit New York Strips, Grilled Shrimp Skewers, Lemon and Rosemary Chicken Breasts and Marinate Vegetables 

Served with: Mango Salsa, Chimichurri and Gazpacho Salsa

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Add 8 oz Grilled Lobster Tail $15 per guest

Add 8 oz Filet Mignon $11.50 per guest

#ChefBrianK 

Tel: 908.347.1759  |  Email: Chef@bkcaters.com

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